easy dinner

RECIPE: Peachy Salmon

Heather, our founder, made this delicious meal on TLC a while back. The recipe is simple, easy and healthy and perfect for a summer meal. 

Peachy Salmon

Prep Time: Max. 10 minutes

Cook Time: 10-15 minutes

Serves 4-6

Ingredients:

  • 2 lbs of fresh salmon

  • Four fresh peaches

  • 1 Tbsp rice vinegar

  • 2 Tbsp honey

  • 1 Tbsp olive oil

  • Dash of sea salt

Directions:

  • Pre-heat oven to 350 degrees F.

  • Peel and slice peaches, place in a baking dish around the salmon.

  • In a separate bowl, combine rice vinegar, honey, olive oil and salt, and top salmon and peaches with sauce.

  • Bake for 10-15 minutes (until the fish flakes when poked with a fork).

Serve this with your favorite sides or try it with the healthy sides that Mom Made Founder, Heather, made. Enjoy!

family meal

family meal

Sticky BBQ Turkey Meatball Sliders with Cheesy Mac

sliders

sliders

When you need to make dinner but don't want to be stuck in the kitchen on a hot summer day, try Mom Made Foods' Sticky BBQ Turkey Meatball recipe. This is a dinner you can make in a matter of minutes for your hungry kiddos. Add our delicious and nutritious Cheesy Mac as a side to bring the whole dish together.

Prep Time: 5 minutes

Cook Time: 10 minutes

Serves: 4

Ingredients:

Sliders:

  • 1 box of Mom Made Turkey Meatballs
  • ¾ cup of BBQ sauce
  • ¾ cup of Organic Brown Sugar
  • ¼ cup of ketchup
  • 8 Whole Wheat Slider Buns

Side:

  • 2 boxes of Mom Made Cheesy Mac

Directions:

  • Place Mom Made Turkey Meatballs in the microwave on high for 60 seconds.
  • Mix BBQ sauce, organic brown sugar, and ketchup in a medium mixing bowl.
  • Place sauce mixture in the microwave on high for 60 seconds.
  • Coat meatballs in sauce mixture.
  • Place three meatballs on each whole wheat slider bun.
  • Puncture 3 small holes in overwrap of each box of Mom Made Cheesy.
  • Place Cheesy Mac in the microwave on high for two minutes.
  • Stir and reheat for one minute.
  • Place two turkey meatball sliders and ½ a container of Mom Made Cheesy Mac on each plate.
  • Serve hot and enjoy!

RECIPE: Potato Mashups

Tired of the same old potato recipe you've made for years? Have you ever tried fingerling potatoes? They are bite-size and come in all different types of colors such as purple, red and yellow. Not only do they add some great color to the meal, but you will be sure to need a few extra as they're lots of fun to pop in your mouth.

Potato Mashups

fingerlingIngredients:

  • Fingerling potatoes
  • Olive Oil
  • Dash of sea salt
  • Ground pepper
  • Garlic, pressed or diced

Directions:

  • Boil potatoes for 15 minutes.
  • After potatoes are soft, place them on a baking pan and mash with a fork.
  • Sprinkle potatoes with olive oil, fresh pressed garlic, salt and pepper. Bake for 15 minutes.