breakfast

Easy and Special Christmas Breakfast

Keep the "Merry" before "Christmas" the morning of 12/25. 

Christmas morning, the kids are engulfed in present mania but need something nutritious in their bellies to counteract the candy canes. This dish, Mom Made Chicken Apple Meatballs, served with maple syrup for dipping, is the perfect protein you can prepare in a couple minutes and they can eat while unwrapping.

Serve with fresh, warm Bake‘mm Bagels, cream cheese and juice. All Mom Made and Bake’mm Bagels are on sale for 40% off! At checkout use promo code HOLIDAY40 thru 12/31/18.

Recipe:

Prep Time – 3 min

Cook Time – 2 min…no kidding!

You will need:

  • Mom Made’s frozen, antibiotic-free Chicken & Apple Meatballs (8oz)

  • 2 Tbsp olive oil

  • 1/4 Cup water

  • Maple syrup

  • Skewers or toothpicks (for serving)

Instructions:

  • Heat the meatballs on stovetop according to directions on the box.

  • Place on a plate and add some maple syrup for dipping!

Happy (peace-filled) holidays from the Mom Made family to yours!

Sunrise Sammie

Searching for a savory way to start your day? Yeah, we thought so.

Who doesn't love a protein-packed breakfast in the morning?  We've put together the perfect combination of eggs, cheese and meat and crafted a delectable dish just for you and the kiddos.

Total Time: 10-15 Minutes

Yields: 4 Servings

Ingredients:

4 English Muffins

4 Eggs or Frozen Egg Patties

1 Box Mom Made Beef & Cheddar Meatballs, cut in half

1 cup Cheddar Cheese, shredded

Instructions:

Cook Mom Made meatballs as instructed on box. Scramble, or heat frozen eggs patties. Toast English muffins then top with cooked scrambled egg or egg patty. Place halved meatballs on eggs. Top with cheddar cheese. Heat in oven or toaster oven for 5 minutes or until cheese is melted.

Looking for more Mom Made?  Click here.

Breakfast Casserole Muffins

rep time: 10 minutes

Cook time: 25-20 minutes

Servings: 12 Muffins

Ingredients

  • ¾ cup of shredded hash browns
  • 6 eggs
  • 1/4 cup milk
  • 3/4 cup of shredded cheddar cheese
  • ½ cup of green onion, finely chopped
  • 16 Mom Made Foods Beef & Cheese Meatball Bites

Directions

  1. Preheat oven to 350 degrees. Grease 24 muffin pan well.
  2. Microwave Mom Made Foods Beef & Cheese Meatball Bites according to package instructions. Allow meatballs to cool, then slice into quarters and set aside.
  3. Beat eggs in mixing bowl.
  4. Add shredded hash browns, meatballs, green onions and shredded cheese. Stir to mix.
  5. Scoop egg mixture into muffin pan.
  6. Bake for 25-30 minutes or until “muffins” are set. Serve immediately. Or, let cool and freeze for quick breakfasts all week!
  7. To reheat frozen muffins, microwave on high for one minute.
breakfast muffins
breakfast muffins

8 Must-Do's to Make Back-to-School Healthier

breakfast1)  No more lazy days of summer!  Use the last few weeks of summer to get into a school-day rhythm. Practice waking up, getting dressed and eating breakfast at the same time every morning. It can also be helpful to prepare in the evening for the morning tasks. Get your children involved in the process, so you have an extra hand. When you do this as a family, life can be easier for everyone. 2) Rise & shine! Wake up an extra 10 minutes early to encourage your family to eat a healthy breakfast. Breakfast is the most important meal of the day and critical to your child's day of learning.

3) Make it fun! Put on your creative cap to jazz up lunch and snacks with fun shapes and colorful. Write a funny note or joke to put into their lunch. blog1

4) Involve the kiddos! Empower your kids by involving them the prep work and decision making about what goes in the lunchbox. Carrots or sliced red peppers today? Then don't be surprised when they bring home an empty lunchbox after school.

5)  Sweet dreams! Move back bedtime a week before school starts to the "school night" bedtime. A well rested child is a child ready to learn.

blog26)  Stock up on the have-as-much-as-you-like snacks! Pack your kitchen with easy, healthy finger foods, such as grapes, berries, cherry tomatoes and baby carrots. After school, leave healthy snacks on the kitchen counter so your children will help themselves. Or, pack your veggie and fruit snacks in easy-usable containers, that will provide your child access to prepared snacks in the fridge.

7) Plan your dinners! Take the stress out of dinner and get some help planning ahead for easy meals. It also helps to save on groceries if you have a clean fridge at the end of the week. Our founder loves the mom-owned meal-planning service, The Six O'Clock Scramble.

8) Look for healthy shortcuts! Let all-natural and organic prepared foods take some of the stress off of you for those nights when you're dashing from school to after-school activities. Need a meal in 2 minutes that comes with no guilt? That's when Mom Made Meatball Bites, Mom Made Meals and Mom Made Munchies come to the rescue. :-)