Moms

From moms for moms; Jeannette Levenstein from MD MOMS shares her story

Tell us about your family: I married my husband Bruce almost 26 years ago.  He saw me through medical MDMoms-JJapplications and I made the choice to stay in LA to go to school and be with him.  Our son Max was born my senior year at USC Medical School and was 9 months old when I graduated.  Bruce stayed home to raise Max, and I started my career.  After Max graduated from the University of Michigan in 2012, Bruce and I both retired to enjoy our empty nest.  We are lucky to have his family here in southern California, and the majority of my friends from San Francisco have relocated here- forming the perfect support network for us.

Tell us about your company:

MD MOMS was started by my business partner, colleague and friend Diane Truong, and I,MD_Moms_logo 8 years ago after we couldn’t find appropriate solutions for skin care issues in the baby section.  We set about to create a brand that was supported by our clinical knowledge, our respect for science, and our experience as mothers.  MD MOMS Baby Silk was born, and alive and well.  We have received several parent and press awards, but most importantly, have received the seal of acceptance from the National Eczema Association for our core products.  A big part of our mission is to raise awareness and dollars for Children’s Charities - and currently we are doing that for United Cerebral Palsy Los Angeles - helping fund the UCPlay program that brings art services and floor time to children with autism, developmental and psychological disabilities in our local school systems.

What advice would you give moms about raising healthy eaters?

Give your child real food as soon as possible, and don’t be afraid to add herbs and seasonings to make it tasty.  Stay flexible when your child turns 2-3, and rejects a previously wonderful diet - they will eventually circle back.  Eat at the table, not on the go, and if you can grow a little of your food, with your children’s help, you’ll be surprised how invested they are in what they water!

What’s your favorite vegetable and your favorite way to cook it?

Broccolini - steamed until bright green, add a little lemon juice, olive oil, sea salt and pepper - delicious!

When nobody is watching, what is your favorite treat?

Doritos

What’s the best advice your mom ever gave you?

Always believe you can do ANYTHING, and then do it.

For more information about MD Moms please visit:

Website: https://www.mdmoms.com/

Facebook: https://www.facebook.com/TheMDMoms

Twitter: https://twitter.com/mdmoms

Advice and insights from moms for moms. Please keep an eye out on our facebook page and participate in our Mother’s Day Giveaway! Winners will be announced on May 9th at 4:00 PM EST. 

From moms to moms; Amie Garcia from Livie and Luca shares her story

Tell us about your family For me, family is top of my list. When I’m not pouring my energy and heart into my businessLivie&LucaFamilyPic, I am with my three young children and husband.  Co-owner of Livie & Luca, Mitzi Rivas, also has young children and we’ve established a family- friendly and flexible company ethic. When I’m not in the office, I’m with my kids - cooking, hiking, playing on the beach and spending time with friends and family. That to me is the solid foundation from which I work.

Tell us about your companyLivie&LucaLogo

Livie & Luca is a children’s shoe company and our primary purpose is to spread joy!

We spread joy by creating beautiful, whimsical, one-of-a-kind shoes that are both lightweight and durable, prioritizing healthy foot development and overall comfort in each design.

Being a sustainable and socially responsible business is a top priority. We source non-toxic and recycled materials and use environmentally-sound methods, we recycle and re-distribute shoes to families in need and we donate 10% of our online sales to charity. And tied to this is that broader definition of sustainability - creating a company that is healthy and well, and focused on long-term maintenance. When I say health I’m talking about all aspects of the company, from the well being of our factory workers, our customer service reps, our office workers and, of course, the children we make shoes for.

What advice would you give moms about raising healthy eaters? 

It's so important to provide kids with opportunities to try a variety of foods, not just once but multiple times. It grows on them! Also, we limit snacks to healthy ones so that they have a big appetite for dinner. It's amazing how good food tastes when you're actually hungry.

When nobody is watching, what is your favorite treat?

Oh, I must confess, my favorite treat is a spoonful of peanut butter sprinkled with chocolate chips. Actually, my Livie & Luca staff knows about this secret treat. Last December, we had a gift exchange and were instructed to bring one of our favorite things under $10.00. When my gift of PB & Chocolate Chips was opened, I discovered I was not the only one who loves this secret snack!

Tell us about your favorite recipe to make for your family?

Since it's hard to get kids to eat their veggies sometimes, my favorite easy meal is spaghetti with homemade sauce. I caramelize onion, brown some ground turkey, add any and all form of veggie from my fridge, either chopped or grated (usually spinach, carrot, zucchini, yellow pepper). And voila! A chock-full-of-veggies all-in-one meal.

For more info about Live & Luca please visit the following:

Website: http://www.livieandluca.com/

Facebook: https://www.facebook.com/livieandluca?fref=ts

Twitter: https://twitter.com/livieandluca

Pinterest: http://www.pinterest.com/livieandluca/

Advice and insights from moms for moms and fabulous prizes from mom-founded companies. Check our facebook page and participate in our Mother’s Day Giveaway! Winners will be announced on May 9th at 4:00 PM EST.

Start 2014 by Making a Healthy Pledge

healthyPLEDGE_2014_logo Happy New Year, friends!

Have you made your resolutions yet?  In the spirit of new beginnings, we are excited to launch the Mom Made Healthy Pledge for 2014! Commit to simple and easy changes that will benefit you and your whole family now and in the future and receive a FREE COUPON from us!

"I pledge to nourish myself and my family with foods that are good for them; read nutrition labels; cut out artificial junk; and help my family learn about the importance of good healthy eating."

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Whether this pledge is a reaffirmation of your commitment, or a radical shift in how you approach food for your family, Mom Made vows to be here to support you and bring you on a healthy path!

Mom Made will send a FREE COUPON to families committing to take the Healthy Pledge while supplies last. Follow these simple steps:

Step 1:  Click here,  select "HEALTHY PLEDGE" and fully complete this form, including your mailing address as we are mailing these coupons. Limited while supplies last. One per family household. Must have a valid US mailing address.

Step 2: It takes a village and we'd love to hear your tips and ideas. Please join in the healthy conversation on FacebookPinterest and Twitter!

Step 3: In a few weeks, check your mailbox for your FREE COUPON good for any Mom Made Munchie. Mom Made is in freezer aisles nationally. Click here find a store near you. 

Mom Made cares deeply about children's health and nutrition, and we pledge to do our part to make positive changes.  It's not a New Year's resolution; it's what motivates us every day at Mom Made!

Wishing you a healthy, delicious and fun 2014!

-Your friends at Mom Made

Heather’s Top 10 Meal-time Essentials in 2011

This is my very first blog post. Hi, I’m Heather.  I am the mom of two awesome kiddos, the wife to Craig who's a sports journalist and the Founder and CEO for Mom Made Foods. Regardless how crazy I feel my life is, I wouldn’t change a thing.  I love nothing more than to be with my family sharing a meal together.

I thought long and hard about what it is that I want to share with our readers.  I hope you enjoy ‘Heather’s Top 10 Meal-time Essentials in 2011’ list.  May one of these ideas help make your meal-times more happy, cheerful, healthy, green or best -- easy.

  1. We pack our son’s lunch every day using Lunchskins, reusable sandwich bags. Over the course of this year they have helped us save 100’s of clear plastic baggies.
  2. Mom Made Munchies instead of the ever-boring PBJ sandwich for son’s lunchbox. His favorites are the Cheese Pizza Munchie and Turkey Sausage Munchie.
  3. I bought fun, personalized placemats for my kids, nieces and nephews for Christmas last year from OliveKids. They’ve become a staple on our dinner table.  Best of all, they’ve helped my 2 yr old daughter learn to count and learn her colors as she studies her placemat during meal-times. If your child needs help learning geography, for example, look for one with the US map.  I highly recommend them as a gift for any child.
  4. Simple flower arrangements. In my next life, I will in some way be involved with flowers. It brings me peace and happiness to have fresh flowers in our house and makes every meal feel special, whether it’s delivered pizza or a home-cooked Sunday dinner.
  5. We joined a CSA ("Community Supported Agriculture") from whom we’d pick up fruit and veggies every Wednesday from June thru October.  I love that I and my kids have learned about and tried new produce.  Ground cherries, for example, are delicious!  Even better, all of it is freshly picked and locally grown.
  6. Our napkins and placemats were getting dingy. My dear mother gave me a whole slew of new placemats and napkins from West Elm for my birthday this year. They wash well and have brightened our table setting. Best though is that she gave me 20 of one color so I can rotate clean ones in without resetting the entire table.
  7. Mom Made Meatballs which we launched to the market in July are my picky 2-yr old daughter’s favorite protein food. They also became our go-to on our busiest weeknights.  They make a super easy, healthy meal that our whole family loves on spaghetti with sauce, just plain, on a skewer or my most recent concoction was putting them on a pizza.
  8. My 6 yr old son has learned to set the table every night. It is usually the first thing he does when he comes home from school. Just this simple change this year has enabled us to get dinner on the table a few minutes earlier than we’d be able to otherwise.
  9. The Six O’Clock Scramble has helped us with our weeknight dinners, enabling us to plan ahead, take the thinking out of the grocery list and enter the week feeling organized.  The Scramble has provided us delicious range of recipes getting us off the ol’ standards recipe list.
  10. Meal-times are a shared family effort in our home.  My amazing husband is a great help with weeknight meals. We share the duty / pass the hot potato of picking kids up and cooking dinner. Many evenings he has dinner prepped by the time I come home from work!  LOVE.

Please take a second and let me know what you think or if you have one that you would add to the list.

5..4..3..2..1 Blog!

I am so excited!  We are launching the Mom Made Moms blog and invite our Mom Made Moms to begin sharing their stories here.  Our Mom Made Moms program is off to a great start, and reaching out to these moms all over the country has become one of my favorite things about working for Mom Made Foods!  The Mom Made Moms are a diverse group of people from all over the US.  Some have one child and others have a basketball team's worth.  I hear from moms who rarely buy or serve prepared foods to moms who rely heavily on them and are trying to make healthful changes in what they feed their families. Getting to interact with these customers is also a lot of fun!  Just recently I got to take a Mom Made Mom out for dinner while I was in Boston, and that rocked!  My goal with this blog is to provide a platform so we can all get to know the Mom Made Moms!  If you are interested in writing for this blog, please send me an email at jennifer at mommadefoods dot com.   If you want to sign up for the Mom Made Moms program, we'd love to have you!