“My 9 year old son likes to eat the exact same breakfast every day: scrambled eggs with cheese rolled in a tortilla. Some weeks he’s been eating 10+ eggs! Should we be worried about the cholesterol in all those eggs? My son is very active, tall for his age and in the 60th percentile for weight. Thanks! Dad of 3 boys, Arlington, VA.”
The poor egg! Eggs have had some bad PR over the past several years because of how much cholesterol they contain. However, the cholesterol you eat doesn't have as much an effect on your cholesterol in your blood - for that, you really ought to limit saturated fat. So, I'd be less concerned about the eggs than I would the cheese in his tortilla (though cheese does provide calcium that growing kids need as well). Eggs are a terrific source of high-quality protein, and also provide beneficial vitamins and nutrients that kids especially need, such as vitamin D, choline and selenium. And, they have very low levels of fat, including saturated fat. In fact, several research studies indicate that a diet including 1-2 eggs per day doesn't have a major impact on heart disease risk. As long as the rest of his daily diet is varied, includes plenty of fruits, vegetables, whole grains and lean meats, I wouldn't worry about his current breakfast of choice.
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